Roasted Tuscan Onions, Pumpkin & Potato Ingredients 2 large Tuscan Onions (cut into quarters lengthways, skin removed but roots intact) 1kg pumpkin (skin on and cut into wedges or chunks) 1kg roasting potatoes (skin on and cut into wedges) 6 cloves garlic (skin...
Tuscan Onion Jam Ingredients 500g Tuscan Onion (peeled & sliced lengthways then into 1cm half moons) 1 tbs olive oil ¼ cup raspberry vinegar ½ cup pure maple syrup 2 sprigs thyme salt & pepper Method Heat a fry pan over medium heat for 2 minutes. Add oil. Add...